The hashtag #AskJamieOliver on Twitter didn’t go so well for Jamie the other day. I think the tweet chat Q & A was supposed to be to promote his new show but it ended up being a chance for people to call him out on real food privilege . Well, that and to generally mock him.
I’ll just get this sordid confession out of the way right now: I kinda like Jamie Oliver.
I think he means well. I know,I know. Meaning well doesn’t count for much. I live in an area immersed with food snobs who are also bleeding heart liberals. They’ll dine together over local,organic meals while passionately discussing the plight of poor people. They think they get it but they don’t and they think that by just talking about all these poor people things, they’re being good people. Being good isn’t always the same as doing good…and “doing good” can sometimes end up being a poorly executed maneuver if you don’t have a full understanding of what you’re trying to fix.
This is the main problem with Jamie Oliver. He is in a perfect position to shed light on and change an oppressive food system but he needs to learn how to do so without shaming those who are struggling with real life problems. He needs a dose of reality and really needs to listen to his critics here.
But my favorite tweets related to Jamie Oliver the other day was a series of tweets by @RhymesWithJen . She summed up what I talked about in The Reasons Poor People Don’t Eat Healthy a bit more succinctly (140 characters per point,you know) . I always feel like the points are worth reiterating . The people who have had negative critique of the points usually say I’m “making excuses for poor people”, instead of recognizing that it really is that way. For real. We’re not making this stuff up.