two fresh zucchini isolated

If you know a gardener, chances are they start sharing their zucchini bounty with you around this time of the year. In season, they’re especially inexpensive at the grocery store.
A reader asked specifically for zucchini recipes for this reason and because, “I don’t know how to do anything with them besides make zucchini bread.”

Here are some great recipes that use zucchini:

Zucchini-Crusted Pizza (my family’s personal favorite. We’ve also used yellow squash )

Oven-Fried Zucchini Chips with Basil Dipping Sauce

Zucchini and Yellow Squash Gratin

Zucchini Fritters

Spicy Turkey and Zucchini Burgers

Zucchini Bread

Zucchini Rounds with Sun Dried Tomatoes and Goat Cheese (I make something similar but with tomato & mozzarella)

Baked Zucchini Fries

Zucchini Soup

Zesty Zucchini Spaghetti

Grilled Zucchini and Grape Tomato Salad

Zucchini, Mint and Yogurt Spread

Zucchini-Potato Frittata

Stuffed 8-Ball Zucchini

Zucchini Brownies

Pesto Stuffed Zucchini

Zucchini, Black Bean and Rice Skillet

Zucchini Milk

Zucchini and Carrot Fritters

Zucchini Boats with Mozzarella and Olives

Easy French Ratatouille

Penne with Zucchini and Almonds

 

 

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